25kg SACK - Special W - Weyermann (GER)
Produced from quality spring barley. Dark-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery color to finished beer. Adds mouthfeel as well as a rich malt accent to brew. Very intense, complex, mild, caramel flavor; bread crust; raisins.
Special W - Weyermann (GER) - 25kg
Produced from quality spring barley. Dark-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery color to finished beer. Adds mouthfeel as well as a rich malt accent to brew. Very intense, complex, mild, caramel flavor; bread crust; raisins.
EBC: 280 - 320
Specialty Malt
Diastatic Power: 0° Lintner
Produced from quality spring barley. Dark-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery color to finished beer. Adds mouthfeel as well as a rich malt accent to brew. Very intense, complex, mild, caramel flavor; bread crust; raisins.
Special W - Weyermann (GER) - 25kg
Produced from quality spring barley. Dark-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery color to finished beer. Adds mouthfeel as well as a rich malt accent to brew. Very intense, complex, mild, caramel flavor; bread crust; raisins.
EBC: 280 - 320
Specialty Malt
Diastatic Power: 0° Lintner
Original: $55.70
-65%$55.70
$19.50Description
Produced from quality spring barley. Dark-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery color to finished beer. Adds mouthfeel as well as a rich malt accent to brew. Very intense, complex, mild, caramel flavor; bread crust; raisins.
Special W - Weyermann (GER) - 25kg
Produced from quality spring barley. Dark-brown, slightly aromatic kernels. Contributes dark-amber to deep-coppery color to finished beer. Adds mouthfeel as well as a rich malt accent to brew. Very intense, complex, mild, caramel flavor; bread crust; raisins.
EBC: 280 - 320
Specialty Malt
Diastatic Power: 0° Lintner
